Menu from Seehotel Schlick
Check out the menu(s)
Menu highlights
Starters
Hausgemachte Rindsuppe
mit Frittaten
Geräuchertes Forellenfilet
aus der Schloss Fischerei/ Oberskren/ Semmel
Gebackene Champignons
Sauce Tartar
Mains
Schweineschnitzel gebacken
Petersilkartoffeln/ Wildpreiselbeeren
Penne
in leichter Kräuter- Oberssauce mit Eierschwammerl
Reinankenfilet (Wildfang
knusprig gebraten/ Petersilkartoffeln/ Blattsalatteller
Desserts
Palatschinken
gefüllt mit Marillenmarmelade
„Süßer Frühlingsgruß“
Griechisches Joghurt/ Rhabarber- Erdbeer- Kompott/ Zitronen-Crumble/ cremiges Joghurt Rhabarber- Erdbeer- Eis
Warmer Schokoladen- Nuss- Kuchen
Schokoladensauce/ Schlagobers/ Vanilleeis
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